Restaurant

Mansurs on the Boulevard4.6rating

What guests love

Known for a memorable atmosphere

Also well-reviewed for consistency.

Good for date nightGood for groupsKid friendly

Rated dishes

Jumbo shrimp with Abita Amber and andouille cream sauce, served over stone ground grits
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Fried crab cakes topped with remoulade, crabmeat, tomato & corn relish
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Fresh spinach topped with bacon & fried crawfish tails, honey dijon dressing
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Baked with fresh blueberries, raisins, and Grand Marnier caramel
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Ahi Tuna4.69 (13)
Sesame crusted and seared rare, set with wakame seaweed salad and garnished with wasabi and soy syrup
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Napa Salad4.13 (8)
Pecans, bleu cheese, grapes and chopped apples over fresh spinach, honey-pinot vinaigrette
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Filet Mignon3.94 (39)
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Menu

Appetizers

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Ahi Tuna4.69 (13)
Sesame crusted and seared rare, set with wakame seaweed salad and garnished with wasabi and soy syrup
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Lightly fried, bleu cheese dipping sauce
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Cracklin crusted boudin, set with mirliton slaw, citrus horseradish aioli & tabasco honey
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Fried crab cakes topped with remoulade, crabmeat, tomato & corn relish
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Premium Oysters4.56 (122)
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Colossal Gulf shrimp cajun boiled and chilled, served with spicy cocktail sauce
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Soups & Salads

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Caesar Salad5.00 (2)
Romaine with creamy garlic dressing, parmesan & croutons
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Napa Salad4.13 (8)
Pecans, bleu cheese, grapes and chopped apples over fresh spinach, honey-pinot vinaigrette
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Soup du Jour4.50 (2)
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Fresh spinach topped with bacon & fried crawfish tails, honey dijon dressing
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Lunch & Handhelds

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Fresh greens, roasted sweet peppers, kalamata olives, tomatoes, feta cheese, sensation dressing
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Shaved turkey, applewood smoked bacon, avocado, mixed greens, tomatoes, cheddar & bleu cheeses, choice of dressing
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Grilled duck medallions, spiced pecans, bleu cheese crumbles, dried cranberries, spinach, rosemary raspberry vinaigrette
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Brunch

Poached eggs set on crab cakes & English muffins, Remoulade. Choice of fruit or grits
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Twin patties of brisket & chuck blend on brioche bun, topped with fried egg, applewood smoked bacon, cheddar. Lettuce, tomato, pickle on side. Served with steak house fries
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Poached eggs, Canadian bacon, English muffin, hollandaise, & roasted tomato marmalade. Choice of fruit or grits
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English muffin topped with poached eggs and creamed spinach, finished with hollandaise sauce. Choice of fruit or grits
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English muffin topped with poached eggs and filet medallions, finished with Bearnaise sauce. Choice of fruit or grits
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Sautéed medallions over stone ground grits, topped with peppercorn pan gravy
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Lump crabmeat, shrimp, crawfish, & pepper jack mornay. Choice of fruit or grits
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FIN & FOWL

Linguine pasta tossed with Mediterranean vegetables, finished with pesto & crumbled feta
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Desserts

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Bread Pudding4.55 (40)
Baked with fresh blueberries, raisins, and Grand Marnier caramel
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Coffee infused chocolate cake with hazelnut chocolate drizzle. Served with a petite scoop of vanilla ice cream.
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